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The main entrance is placed sideways, usually facing the east; a slightly smaller loop-hole for escape from its many enemies is found close to the trunk.
According to the season it eats fruit or seeds, buds, twigs, shells, berries, grain and mushrooms. The seeds, buds and young shoots of fir and pine trees probably form its principal food.
As soon as the animal is provided with food in abundance it lays by stores for later and less plenteous times, carrying to its storerooms nuts, grains and kernels, sometimes from a great distance.
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In the forests of southeastern Siberia the squirrels also store away mushrooms, and that in a very peculiar manner.
"They are so unselfish," says Radde, "that they do not think of hiding their supply of mushrooms, but pin them on the pine needles or in larch woods on the small twigs. There they leave the mushrooms to dry, and in times of scarcity of food these stores are of good service to sonic roaming individual of their kind."
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